Our Apple Concentrate 68 brix concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. The average single strength is 11.5 brix. The approximate dilution rate is 1:6.86, yielding roughly 1.75+ gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 4 gallon, and 52 gallon drums. This is the perfect ingredient for beer and wine making.
Ingredients: Apples
Conc. Brix as Sold | Single Strength Juice Brix | Approximate Dilution Rate |
---|---|---|
68 | 11.5 | 1:6.86 |
Our 50 brix Passion Fruit Juice concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. The average single strength is 14.0 brix. The approximate dilution rate is 1:3.16, yielding roughly 1.0+ gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 45 gallon, and 52 gallon drums. This is an exotic flavor for Home Brewing and Wine makers.
Ingredients: Passion Fruit
Our 400 gpl Lemon Juice concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. This product has a yellowish color. This product is also often used to adjust the pH while making jam and jellies. The average single strength is 4.5% as citric acid. The approximate dilution rate is 1:6.14, yielding roughly 1.75+ gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 4 gallon, and 52 gallon drums. Lemon Juice is a unique flavor for beer and wine.
Ingredients: Lemons
Our 50 brix Strawberry Juice concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. The average single strength is 8.0 brix. The approximate dilution rate is 1:6.46, yielding roughly 1.75+ gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 4 gallon, and 52 gallon drums. This is the perfect ingredient for Hard Cider, Beer, and wine.
Ingredients: Strawberries
Our 63 brix Blood Red Orange concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. This variety of blood orange fruit yields a ‘very red’ juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. The average single strength is 11.8 brix. The approximate dilution rate is 1:5.3, yielding roughly 1.5+ gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 4 gallon, and 52 gallon drums. Blood Red Orange is a popular craft beer ingredient, and is perfect for brewers and vintners.
Ingredients: Blood Oranges