Our Blueberry 68 brix concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. The average single strength is 10.0 brix. The approximate dilution rate is 1:7.74, yielding roughly 2.0+ gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 4 gallon, and 52 gallon drums. Blueberry is an excellent ingredient for beer, wine, mead, spirits, hard cider, jelly, flavoring meat or other products, or to make an all natural drink (or add flavor to a current drink).
Ingredients:Blueberries
Diluted Concentrate Approximate Yields of Single Strength Juice
Diluted: 1 quart (1/32 fl oz) yields about: 8.5 quarts, 2.0 gallon, or 911/750 ml bottles
Diluted: 1.5 gallons (6/32 fl oz) yields about: 52 quarts, 13 gallons, or 66/750 ml bottles
Diluted 3 gallons (12/32 fl oz) yields about: 104 quarts, 26 gallons, or 132/750 ml bottles
Diluted 4 gallon (4 gallon carboy) yields about: 139 quarts, 34+ gallons, or 176/750 ml bottles
Conc. Brix as Sold | Single Strength Juice Brix | Approximate Dilution Rate |
---|---|---|
68 | 10 | 1:7.74 |
Our 65 brix Red Currant Juice concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. The average single strength is 10.5 brix. The approximate dilution rate is 1:6.83, yielding roughly 1.75+ gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 4 gallon, and 52 gallon drums. Red raspberry is a very flavorful ingredient for beer, wine, mead, spirits, hard cider, jelly, flavoring meat or other products, or to make an all natural drink (or add flavor to a current drink).
Ingredients: Red currant
Diluted Concentrate Approximate Yields of Single Strength Juice
Diluted: 1 quart (1/32 fl oz) yields about: 7.25 quarts, 1.75 gallon, or 9/750 ml bottles
Diluted: 1.5 gallons (6/32 fl oz) yields about: 42.5 quarts, 11 gallons, or 55/750 ml bottles
Diluted 3 gallons (12/32 fl oz) yields about: 87.5 quarts, 21.5 gallons, or 111/750 ml bottles
Diluted 4 gallon (4 gallon carboy) yields about: 116 quarts, 29 gallons, or 147/750 ml bottles
Our 50 brix Passion Fruit Juice concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. The average single strength is 14.0 brix. The approximate dilution rate is 1:3.16, yielding roughly 1.0+ gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 45 gallon, and 52 gallon drums. This is an exotic flavor for Home Brewing and Wine makers. Passion fruit is an exotic flavor as a ingredient for beer, wine, mead, spirits, hard cider, jelly, flavoring meat or other products, or to make an all natural drink (or add flavor to a current drink).
Ingredients: Passion Fruit
Diluted Concentrate Approximate Yields of Single Strength Juice
Diluted: 1 quart (1/32 fl oz) yields about: 4 quarts, 1.0 gallon, or 5/750 ml bottles
Diluted: 1.5 gallons (6/32 fl oz) yields about: 25 quarts, 6 gallons, or 31/750 ml bottles
Diluted 3 gallons (12/32 fl oz) yields about: 49.75+ quarts, 12.5 gallons, or 63/750 ml bottles
Diluted 4 gallon (4 gallon carboy) yields about: 66 quarts, 16.5+ gallons, or 83/750 ml bottles
Our 50 brix Blood Orange concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. This variety of blood orange fruit yields a ‘reddish-orange’ juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. The average single strength is 11.8 brix. The approximate dilution rate is 1:3.98, yielding roughly 1.0+ gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 4 gallon, and 52 gallon drums. Blood Orange is the perfect ingredient for beer, wine, mead, spirits, hard cider, jelly, flavoring meat or other products, or to make an all natural drink (or add flavor to a current drink).
Ingredients: Blood Oranges
Diluted Concentrate Approximate Yields of Single Strength Juice
Diluted: 1 quart (1/32 fl oz) yields about: 5 quarts, 1.25 gallon, or 6/750 ml bottles
Diluted: 1.5 gallons (6/32 fl oz) yields about: 31 quarts, 7.5 gallons, or 39/750 ml bottles
Diluted 3 gallons (12/32 fl oz) yields about: 62.5 quarts, 15.5 gallons, or 79/750 ml bottles
Diluted 4 gallon (4 gallon carboy) yields about: 83.5 quarts, 20.5+ gallons, or 105/750 ml bottles
Our Dark Sweet Cherry 68 brix concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. The average single strength is 20.0 brix. The approximate dilution rate is 1:3.2, yielding roughly 1.0+ gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 4 gallon, and 52 gallon drums. Dark sweet cherry is a great ingredient for beer, wine, mead, spirits, hard cider, jelly, flavoring meat or other products, or to make an all natural drink (or add flavor to a current drink).
Ingredients: Dark Sweet Cherries
Diluted Concentrate Approximate Yields of Single Strength Juice
Diluted: 1 quart (1/32 fl oz) yields about: 4 quarts, 1.0 gallon, or 5/750 ml bottles
Diluted: 1.5 gallons (6/32 fl oz) yields about: 25 quarts, 6 gallons, or 31/750 ml bottles
Diluted 3 gallons (12/32 fl oz) yields about: 50 quarts, 12.5 gallons, or 63/750 ml bottles
Diluted 4 gallon (4 gallon carboy) yields about: 67 quarts, 16+ gallons, or 84/750 ml bottles