Apricot Concentrate

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Coloma Frozen Apricot Concentrate bottle

Apricot Concentrate

Our Apricot Concentrate 65 brix concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. The average single strength is 11.7 brix. The approximate dilution rate is 1:6.00, yielding roughly 1.75 gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 4 gallon, and 52 gallon drums. This is the perfect ingredient for beer, wine, mead, spirits, hard cider, jelly, flavoring meat or other products, or to make an all natural drink (or add flavor to a current drink).

Ingredients: Apricots

January SPECIALS: The following items are 10% off all packs, no limits. This is an internet sale only that ends January 31st. The items are as follows: Orange, Strawberry, Peach, Merlot red grape, and Chardonnay white grape. When you order any of these concentrates and use the JAN2023 code, your discount will come off at the bottom of your order.

Red Tart Cherry Discount on all packs, no limits, save 15% automatically, no code needed.

Diluted Concentrate Approximate Yields of Single Strength Juice

Diluted: 1 quart (1/32 fl oz) yields about: 7.0 quarts, 1.75 gallon, or 8/750 ml bottles

Diluted: 1.5 gallons (6/32 fl oz) yields about: 42 quarts, 10.5 gallons, or 53/750 ml bottles

Diluted 3 gallons (12/32 fl oz) yields about: 84 quarts, 21 gallons, or 106/750 ml bottles

Diluted 4 gallon (4 gallon carboy) yields about: 112 quarts, 28 gallons, or 141/750 ml bottles


Conc. Brix as SoldSingle Strength Juice BrixApproximate Dilution Rate
65 11.7 1:6.00

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Our 60 brix Pineapple Juice concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. The average single strength is 12.8 brix. The approximate dilution rate is 1:4.75, yielding roughly 1.25+ gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 4 gallon, and 52 gallon drums. This is a perfect ingredient for beer, wine, mead, spirits, hard cider, jelly, flavoring meat or other products, or to make an all natural drink (or add flavor to a current drink).

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January SPECIALS: The following items are 10% off all packs, no limits. This is an internet sale only that ends January 31st. The items are as follows: Orange, Strawberry, Peach, Merlot red grape, and Chardonnay white grape. When you order any of these concentrates and use the JAN2023 code, your discount will come off at the bottom of your order.


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Diluted Concentrate Approximate Yields of Single Strength Juice

Diluted: 1 quart (1/32 fl oz) yields about: 5.75 quarts, 1.25+ gallon, or 7/750 ml bottles

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Our 63 brix Blood Red Orange concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. This variety of blood orange fruit yields a ‘very red’ juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. The average single strength is 11.8 brix. The approximate dilution rate is 1:5.3, yielding roughly 1.5+ gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 4 gallon, and 52 gallon drums. Blood Red Orange is a popular craft beer ingredient, and is perfect for brewers and vintners. It could be a great ingredient for mead, spirits, hard cider, jelly, flavoring meat or other products, or to make an all natural drink (or add flavor to a current drink).

Ingredients: Blood Oranges

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Diluted Concentrate Approximate Yields of Single Strength Juice

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Diluted Concentrate Approximate Yields of Single Strength Juice

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Diluted: 1.5 gallons (6/32 fl oz) yields about: 45 quarts, 11 gallons, or 56/750 ml bottles

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Our 65 brix Mango Juice concentrate (clarified) is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. The average single strength is 13.0 brix. The approximate dilution rate is 1:5.25, yielding roughly 1.5+ gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 4 gallon, and 52 gallon drums. Mango is a perfect ingredient for beer, wine, mead, spirits, hard cider, jelly, flavoring meat or other products, or to make an all natural drink (or add flavor to a current drink).

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