Our 68 brix White Grape Juice concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. This product if often used as a sweetener for ‘no sugar added’ jam or jelly. The average single strength is 16.0 brix. The approximate dilution rate is 1:4.33, yielding roughly 1.75+ gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 4 gallon, and 52 gallon drums. This is the perfect ingredient for beer, wine, mead, spirits, hard cider, jelly, flavoring meat or other products, or to make an all natural drink (or add flavor to a current drink). Often used to make 'no sugar added' jelly and jam. Very sweet.
Ingredients: White grapes
Diluted Concentrate Approximate Yields of Single Strength Juice
Diluted: 1 quart (1/32 fl oz) yields about: 5.25+ quarts, 1.25 gallon, or 6/750 ml bottles
Diluted: 1.5 gallons (6/32 fl oz) yields about: 32 quarts, 8 gallons, or 40/750 ml bottles
Diluted 3 gallons (12/32 fl oz) yields about: 64 quarts, 16 gallons, or 80/750 ml bottles
Diluted 4 gallon (4 gallon carboy) yields about: 185 quarts, 21.25+ gallons, or 107/750 ml bottles
Conc. Brix as Sold | Single Strength Juice Brix | Approximate Dilution Rate |
---|---|---|
68+/- 2 Brix | 16 | 1:4.33 |
Our 65 brix Watermelon concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. Excellent watermelon favor. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. The average single strength is 7.8 brix. The approximate dilution rate is 1:9.7, yielding roughly 2.50+ gallons of single strength juice per quart. The color is a light red, similar to ripe watermelon. This is the perfect ingredient for beer, wine, mead, spirits, hard cider, jelly, flavoring meat or other products, or to make an all natural drink (or add flavor to a current drink).
Ingredients: Watermelon
Diluted Concentrate Approximate Yields of Single Strength Juice
Diluted: 1 quart (1/32 fl oz) yields about: 10.75 quarts, 2.5 gallon, or 13/750 ml bottles
Diluted: 1.5 gallons (6/32 fl oz) yields about: 64 quarts, 16 gallons, or 81/750 ml bottles
Diluted 3 gallons (12/32 fl oz) yields about: 128 quarts, 32 gallons, or 162/750 ml bottles
Diluted 4 gallon (4 gallon carboy) yields about: 171 quarts, 42 gallons, or 216/750 ml bottles
Our 62 brix White Grapefruit Juice concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. The average single strength is 10.0 brix. The approximate dilution rate is 1:6.75, yielding roughly 1.75+ gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 4 gallon, and 52 gallon drums. White grapefruit is a perfect ingredient for beer, wine, mead, spirits, hard cider, jelly, flavoring meat or other products, or to make an all natural drink (or add flavor to a current drink).
Ingredients: White grapefruit
Diluted Concentrate Approximate Yields of Single Strength Juice
Diluted: 1 quart (1/32 fl oz) yields about: 7.75 quarts, 1.75+ gallon, or 9/750 ml bottles
Diluted: 1.5 gallons (6/32 fl oz) yields about: 46 quarts, 11.5 gallons, or 58/750 ml bottles
Diluted 3 gallons (12/32 fl oz) yields about: 93 quarts, 23.25 gallons, or 117/750 ml bottles
Diluted 4 gallon (4 gallon carboy) yields about: 124 quarts, 31 gallons, or 156/750 ml bottles
Our 70 brix Peach Juice concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. The average single strength is 10.5 brix. The approximate dilution rate is 1:6.66, yielding roughly 1.75+ gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 4 gallon, and 52 gallon drums. This is the perfect ingredient for beer, wine, mead, spirits, hard cider, jelly, flavoring meat or other products, or to make an all natural drink (or add flavor to a current drink).
Ingredients: Peaches
Please note the following changes to the contacts you have for Coloma Frozen Foods: You can best reach our Sales Team at our group email: orders@colomafrozen.com We have 2 new staff members in the Sales Office: Amy Panozzo amy@colomafrozen.com 269.876.5925, Todd Sprague todds@colomafrozen.com 269.876.5926 Thank you, Eric MacLeod, Cindy, Amy, Todd. **Eddie Sill has retired as of the end of December 2022.
Diluted Concentrate Approximate Yields of Single Strength Juice
Diluted: 1 quart (1/32 fl oz) yields about: 7.5 quarts, 1.75 gallon, or 9/750 ml bottles
Diluted: 1.5 gallons (6/32 fl oz) yields about: 46 quarts, 11.5 gallons, or 58/750 ml bottles
Diluted 3 gallons (12/32 fl oz) yields about: 92 quarts, 22.75 gallons, or 116/750 ml bottles
Diluted 4 gallon (4 gallon carboy) yields about: 122.5 quarts, 30.5 gallons, or 154/750 ml bottles
Our 400 +/-10 gpl Key Lime Juice concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. The average single strength is 4.5% as citric acid. The approximate dilution rate is 1:6.08, yielding roughly 1.75+ gallons of single strength juice per quart. This concentrate is available in quarts, 1.5 gal, 3 gallon, 4 gallon, and 52 gallon drums. Key lime is a perfect ingredient for beer, wine, mead, spirits, hard cider, jelly, flavoring meat or other products, or to make an all natural drink (or add flavor to a current drink).
Ingredients: Key limes
Diluted Concentrate Approximate Yields of Single Strength Juice
Diluted: 1 quart (1/32 fl oz) yields about: 7 quarts, 1.75+ gallon, or 8/750 ml bottles
Diluted: 1.5 gallons (6/32 fl oz) yields about: 42.5 quarts, 10.5 gallons, or 53/750 ml bottles
Diluted 3 gallons (12/32 fl oz) yields about: 85 quarts, 21 gallons, or 107/750 ml bottles
Diluted 4 gallon (4 gallon carboy) yields about: 113 quarts, 28.25+ gallons, or 142/750 ml bottles